“Rendezvous” Catering: Events, Weddings, Conferences, Birthdays, Coffee Breaks, Confectionery
'Rendezvous Catering' started in 1992 offering coverage of all events either personal or corporate. Cuisine: Qualitative excellent Greek, international, traditional. Possibility to create special menus. Proposals according the economic capacity and desires of our customers.
Equipment: Full of dinnerware of glass, seats with covers, rotundas tables with tablecloths, glasses, stainless steel cutlery and serving trays. Reception spaces: Beautiful farms, idyllic beaches, luxurious halls, ideal proposals anywhere in Naxos and the surrounding islands.
Staff: Qualified, experienced, attentive, polite, discreet in all working posts: Welcome, Bar, Buffet, Service.
Construction of Dancing piste
The quality and quantity of products, but also our experienced staff, have placed our company in the first place of Naxos Catering, by confession of our satisfied customers.
The creation and supervision of the menu, is made by the Executive Chef and a member of the Chefs Club of Greece, Mr. Dimitris Papadopoulos.